Elevate your tonic and tea-time rituals with our exquisite Hand-Hammered Brass Spoon, crafted with utmost care using traditional techniques by skilled artisans. This stunning utensil, delicately welded
and hammered by hand, embodies the ancient artistry of the Hindu community known as 'Thathera' also known as 'Kansari' hailing from Northern India.

 

Discover the beauty of imperfection as each hand-beaten spoon is uniquely created, resulting in slight variations in appearance. This adds a touch of authenticity and individuality, making it truly one-of-a-kind.

 

Its graceful design and sacred origins infuse your tonic and tea ceremonies with a sense of reverence and mindfulness. Add this exceptional brass spoon to your collection and let its beauty inspire
moments of mindful indulgence, reminding you to nurture your body, mind, and spirit.

 

It is not only a beautiful utensil but also an ideal tool for measuring your Ayurvedic tonics. Brass is known to pacify Pitta and also ensures that the qualities of the material in the container remain
unchanged.

 

Note: As a handmade item, each spoon's appearance may vary slightly, enhancing its uniqueness.


MATERIALS


Hand-beaten brass
Length 5.5 inch
Width 1 inch

Weight 30gms

BRASS SPOON CARE

Hand-hammered brass spoons require proper care to maintain their beauty and functionality. Here's a brief explanation of how to care for them:

Handwashing: Always hand wash hand-hammered brass spoons using warm water and a mild dish soap. Avoid using harsh chemicals or abrasive scrubbers, as they can damage the delicate hammered texture and tarnish the brass.

Avoid soaking: Do not soak the brass spoons for extended periods. Prolonged exposure to water can cause the brass to corrode and lose its luster. Instead, wash the spoons promptly after use and dry them thoroughly.

Gentle cleaning: If there are stubborn stains or food residues on the spoons, use a soft cloth or sponge to gently clean them. Avoid using steel wool or metal brushes, as they can scratch the brass surface.

Drying: After washing, dry the hand-hammered brass spoons immediately with a soft, dry cloth. Ensure there is no moisture left on the surface, as it can lead to tarnishing and oxidation.

Avoid acidic foods: Brass is reactive to acidic foods, which can cause discoloration and affect the taste of the food. Avoid using brass spoons for cooking or serving acidic dishes.

Polishing (if desired): Over time, hand-hammered brass spoons may develop a natural patina, which adds character to the pieces. If you prefer a shiny finish, you can occasionally polish the spoons using a brass cleaner following the manufacturer's instructions.

Storage: Store the brass spoons in a dry, cool place away from direct sunlight and moisture. Consider wrapping them in soft, acid-free tissue paper to prevent scratches and tarnishing when not in use.

Avoid harsh environments: Do not expose hand-hammered brass spoons to harsh environments or extreme temperatures, as they can accelerate tarnishing and affect the structural integrity.

By following these care instructions, you can ensure that your hand-hammered brass spoons remain beautiful and functional for years to come. Regular maintenance and gentle handling will help preserve their unique craftsmanship and enhance the dining experience.